Vacuum Equence Boil-Candy Machine

Vacuum Equence Boil-Candy Machine
This is a one time finish machine from material putting to syrup making in the sealed condition without touch with outside air. Syrup boiled has high transparency.Specifications:1) Production capability: 80 - 380kg/h2) Temperature of material outlet: 156¡ãC3) Steam pressure: 0.4 - 0.6MPaRemark: Temperature of material outlet changes according to the change of the pressure in steam outlet.
Vacuum Equence Boil-Candy Machine product offered by Taizhou Saite Food Machines & Equipment Factory